28/10/2022
ihlaziywe ngo-21:32
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"Ngaphandle kokukhanya akukho sonka." Ngaphantsi kwesi sibhengezo, i-Confederation of Bakery, Pastry, Pastries and Related Products (CEOPAN) ibize iqela phakathi kwe-12: 00 kunye ne-12: 15 kwiingxoxo zecandelo ukukhalazela ukunyuka kweendleko zemveliso ezivela kwixabiso lentengo.
Ukonyuka kweendleko zempahla ekrwada, ngakumbi amandla, kunyanzelisa ukuvalwa okunenkqubela kwala mashishini kwaye kubangele ukuba iidolophu ezincinci ziphelelwe sisonka, i-CEOPAN yalatha.
"Ndihlawula umbane ophindwe kabini, ndiyekile ukuhlawula umndilili wee-euro ezingama-3.000 ukuya ku-6.200 yee-euro, kunye negesi, enyuke nge-50%, ngoku ndihlawula i-euro eyi-1.400 xa bendibhatala malunga ne-500. euro, "utshilo umphathi wevenkile yokubhaka yaseValencian uHorno de San Pablo kwi-Europa Press.
Ngokucima, iibhasi zelungu zinokuxabisa icandelo, elisebenzisa ngokuthe ngqo abasebenzi abangaphezu kwe-190.000 eSpain, kwaye bafezekise ukubandakanywa kwabo kuluhlu lwamacandelo anamandla.
"Asisodwa kule ndlela, i-European Confederation of Bakers and Pastry Chefs (CEBP) nayo ibeka uxinzelelo kwiKomishoni kunye nePalamente ukuze icandelo lethu lifakwe kuzo zonke izinto ezibalulekileyo kuzo zonke iinjongo, kubandakanywa, ngokukodwa, amandla ", watsho. CEOPAN.
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