28/10/2022
Hana hou ʻia ma ka hola 21:32
No nā mea kākau inoa wale nō kēia hana
mea kūʻai aku
"Me ka malamalama ole, aohe berena." Ma lalo o kēia hoʻolaha, ua kāhea ka Confederation of Bakery, Pastry, Pastries and Related Products (CEOPAN) i kahi pāʻina ma waena o 12:00 a me 12:15 i nā kūkākūkā o ka ʻāpana e kūʻē i ka piʻi ʻana o nā kumukūʻai hana i loaʻa mai ka inflation.
ʻO ka piʻi ʻana o ke kumukūʻai o nā mea maka, a ʻoi aku ka ikaika, ke koi nei i ka pani holomua o kēia mau ʻoihana a hoʻopau i nā kūlanakauhale liʻiliʻi i ka berena, kuhikuhi ʻo CEOPAN.
"Ke uku nei au ma mua o ka pālua no ka uila, ua hele au mai ka uku ʻana i ka awelika o 3.000 euros i ka uku ʻana i 6.200 euros, a me ke kinoea, i piʻi aʻe e 50%, i kēia manawa ke uku nei au i 1.400 euros i ka wā aʻu i uku ai ma kahi o 500. euros," wahi a ka luna o ka hale kūʻai ʻai Valencian ʻo Horno de San Pablo ma Europa Press.
Me ka ʻeleʻele, hiki i nā kaʻa kaʻa lālā ke waiwai i ka ʻāpana, nāna e hoʻohana pololei ma mua o 190.000 mau limahana ma Sepania, a hoʻokō i kā lākou komo ʻana i ka papa inoa o nā ʻāpana ikaika.
"ʻAʻole mākou wale nō ma kēia ala, ʻo kā mākou European Confederation of Bakers and Pastry Chefs (CEBP) ke kau nei i ke koʻikoʻi i ke Komisina a me ka Pāremata no laila e hoʻokomo ʻia kā mākou ʻāpana i nā mea pono āpau no nā kumu āpau, ʻo ia hoʻi, ʻoi aku ka ikaika," wahi a ia. CEOPAN.
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